Pumpkin Spice "Bear Paw" Cookies
Author: 
Recipe type: Breakfast, Snack, Cookies, Vegan
Serves: 12 to 15
 
Ingredients
  • WET MIXTURE
  • ¼ cup coconut oil, softened
  • ¾ cup pure pumpkin puree
  • ½ cup peanut butter
  • ⅓ cup maple syrup
  • 3 tbsp coconut sugar
  • 1 tbsp chia + 3 tbsp water
  • ½ tsp pure vanilla extract
  • DRY MIXTURE
  • 1 ½ cup millet flour or substitute all-purpose flour
  • ½ cup oats
  • ½ tsp baking soda
  • 1 tsp ground cinnamon
  • ¼ tsp pumpkin spice
  • FOLD IN
  • ½ cup dark chocolate chips
Instructions
  1. Preheat oven to 375⁰F. Line baking sheet with parchment paper and set aside.
  2. In a medium bowl, combine all the wet ingredients together. Add in the dry mixture to the wet and combine. Fold in the chocolate chips and do not over-mix.
  3. Drop the cookies by the spoonful, one by one, onto the cookie sheet. Bake for 10-12 minutes until cookies are golden brown. Leave them on the pan to cook for 15 minutes before removing onto the cooling rack. Cookies should be soft, like bear paws!
Recipe by Radiant Rachels at https://radiantrachels.com/pumpkin-spice-bear-paw-cookies/